Tuesday, July 17, 2012

Wrapping Bottle With A Newspaper

I saw a black guy who was drinking a bottle of beer at a pub and he wrapped the bottle with a magazine. So this guy and his beer put in mind me someone who wraps beer with newspaper.

I asked him about the reason of the wrapping. He answered me that the beer was too cold. As I said he was a black guy. When I asked him country, he said he is from Rwanda.

We know that African people can feel cold easily because his bodies are used to warm weather.

Sunday, July 15, 2012

Liquor ID

Here, in Boston if you go to a restaurant or a pub you need to show your ID. Legal drinking age is 21 in Massachusetts (All states were mandated to raise drinking age in 1986 in the US). If your age under this limit you aren't supposed to walk in these kind of places. People generally use driver's license to identify themselves. But I have no Massachusetts driver's license and so I have to use my passport to identify myself.

Liquor means a kind of alcoholic beverage but it also means any drinkable liquid. So it is a general name for drinkings so you can drink any beverage thanks to your liquor ID card:)

Last Thursday (7/11/2012), I went to Registry of Motor Vehicles (RMV) to get Liquor ID card. It looks similar to drivers’ licenses. I paid $25 and was taken picture there for ID. That was my first experience in a government office, here. 

They will send the ID card to my mail address in three weeks. So, I will not need to carry my passport with me in future.

By the way, I got confused about the "mail address" when I came here, because we use "mail address" just for "email address" and we say "post address" for regular address in Turkish. So when someone said "mail address" I thought he or she mentioned my email address:) Then I learnt to think in English about "address" 

Anyway, when I receive my Liquor ID, I can change this picture I found from internet with my ID card. But I am not sure whether I should change and add my ID or not:)


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I received Liquor ID after one week later the application.

Saturday, July 14, 2012

Turkoglu



















A dialog with my American friend:

Friend (F): There are some Turkish players in NBA League, do you know them?
Me (M): Yes, I do.
F: One of them is Turkoglu.
M: Yep, Hidayet.
F: Hidayet?!
M: Sure!
F: When?
M: What?
F: I mean when did he die?
M: No he didn't die, his first name is Hidayet.
F: Hahaha. I thought that you said "He died"
:))

Friday, July 13, 2012

Kismet

Today I visited MIT (Massachusetts Institute of Technology) Museum with a group. The visit lasted about an hour. I saw robots, small machines, holograms and some visual somethings. A sociable robot called Kismet interested me with just its name.

We know that "kismet" is used in English as the same meaning of that in Turkish. I searched on the internet to learn why did they call Kismet for this robot but I couldn't find. I decided to send an email to its creator to learn its name's story. When I learn I will share with you the story. (7/13/2012)

links:
http://en.wikipedia.org/wiki/Kismet
http://www.youtube.com/watch?v=8KRZX5KL4fA

A Greeting Story

I live in a studio apartment in Boston. The building I lived is a big building and its tenants are generally students. The owner of building is an Arabic company and therefore the security guards are also Arab in this building. At least I know several of them and they always greet me in Arabic "Salam aleykum" 

Tonight, when I was coming back to my apartment I saw one of the security guards outside. And I greeted him saying "Salam aleykum". He answer me in the same way but his greeting was a little hesitantly.

After some chatting I noticed his cross necklace. When he noticed I looked at his necklace he said "I am from El Salvador and my mother made it for me"

I understood that all security guards who works in the building are not Arab. (7/13/2012) 

Thursday, July 12, 2012

Lobster

After conversation course at Central Square Branch Library we went to Chinatown for dinner. They say Chinatown because there are so many Chinese restaurants and some other Asian restaurants there.

When I looked at the menu, I saw lobster. Actually I want to try lobster for a long time, because I saw it big markets, they are sold alive and they attracted me.

I ordered lobster and they served it in five minutes. After taking picture, I tasted and I liked. They served it with ginger (zencefil) and scallion (green onion, spring onion).

Ginger was also a new taste for me. But I couldn't eat because of bad taste. Last week I cooked shrimp (karides) at home. And I ate oyster (istiridye) and scallop (deniztarağı). And this time I ate lobster (istakoz). I think, I can survive here in the future thanks to seafood. (7/12/2012)